The Concise New Zealand Food Composition Tables, 11th edition

Published online: 
31 March 2015

Summary

The Concise Tables include a subset of FOODfiles 2014 (1013 foods, 34 nutrients) from the New Zealand Food Composition Database (NZFCD). The Concise Tables are designed as a quick and easy reference for the general public, students, health professionals, food writers, researchers and the food industry.

These tables contain data for 34 nutrients and around 1013 commonly consumed foods from the NZFCD.

The Concise Tables can be downloaded from the New Zealand Food Composition Database website.

Publishing information

  • Date of publication:
    31 March 2015
  • ISBN:
    978-0-9876680-5-9 (online)
  • Citation:
    Sivakumaran S., Huffman L., Sivakumaran S. 2015. The Concise New Zealand Food Composition Tables, 11th edition 2014. The New Zealand Institute for Plant & Food Research Limited and Ministry of Health.
  • Ordering information:
    Only soft copy available to download
  • Copyright status:
    Third-party content. Please check the document or email the Web Manager to find out how to obtain permission to re-use content.
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