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Clostridium difficile infection is a growing problem in inpatient healthcare facilities and can lead to extended hospital stays, poor patient outcomes and occasionally death.

This document is a practical tool to assist care providers to follow best practice, evidence based processes for prevention, surveillance, and diagnosis.

This guidance was developed with input from the Healthcare Associated Infections Governance Group (HAIGG) whose membership extends across the health sector. The guidance draws on national and international evidence.

Publishing information

Publication date
Citation
Ministry of Health. 2013. Measures for the Prevention and Control of Clostridium difficile Infection: Guidance to the health sector. Wellington: Ministry of Health.
ISBN
978-0-478-41556-8
HP number
5757
Copyright status

Owned by the Ministry of Health and licensed for reuse under a Creative Commons Attribution 4.0 International Licence.

© Ministry of Health – Manatū Hauora